Food and beverage processing and storage require adequate consideration for fire safety and water treatment. CEAC was commissioned by WN/Campari to handle planning, design, permitting, and contract administration for facility maintenance, fire safety and water and wastewater treatment. This involved a 750,000-gallon fire safety tank and distribution system designed to the latest International fire safety standards, 500 cubic meter treatment plant, 2 kilometers of force main and three lift stations.
CEAC is responsible for operating and maintaining the treatment plant which is currently performing within the NEPA discharge standards. CEAC also prepares the quarterly and annual NEPA documentation for the WWTP.
